For accurate cooking, understanding measurement terms is essential. Key terms include 1 ounce , tbsp , cloves , and sp . These measurements help ensure recipe consistency and flavor control. ;
Key measurement terms for cooking include 1 ounce, tbsp (tablespoon), cloves (of garlic), and sp (teaspoon). These measurements help ensure precision in recipes, affecting taste and consistency. Mastering these terms is essential for effective cooking.
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